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Valentines Day 6 Course dinner for 2 $95
Sat, Feb 14
|415 Mill St
Beef Tartar Cucumber Tapanade Salad Black Gatrlic Croistini with Bone Marrow Petite Filet with white wine sauce, potatoes and yellow squash Chicken Picata with broccolini and Angel hair pasta Minty Mango Sorbet Reservations required, doors open at 6:30pm, dinner served at 7pm,
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